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Tags: Guacamole
: : Ingredients
- 2 large avocados peeled, pitted, and cut into small chunks
- 1/2 cup diced red onion
- 2 medium tomatoes, chopped
- 5 tablespoons chopped cilantro
- 1 teaspoon minced Jalapeno
- 1 teaspoon fresh lime juice
- sprinkle of kosher salt
Instructions : :
- Step 1
- Step 2
- Step 3
Additional Notes...
I squeeze the diced tomato before putting it in the mix so that most of the water comes out. This makes the guacamole a lot less runny!And I use To Hate Guac!
"I never really liked guacamole - at least not the mush they served in mexican places that looks like baby food. I think the consistency always bothered me. Kory made this homemade, chunky version and I was amazed at how much I loved it. Whenever she makes it I consume way too much of it with tortilla chips! I guess it's more like a salsa style guacamole? It is a lot of work but it's SO worth it!"
Elaine ran away with her bowl!
"Elaine loved this so much that she ran away with her bowl!! Laurence and Stina couldn't even get to the bowl because Elaine and I were enjoying it so much."
ABOUT Kory
I enjoy cooking for my family and expressing my creativity through food. I also enjoy photography and gaming. I am a bibliophile and would rather read than do anything else. I have been part of our Suburban Tribe for 18 years and I wouldn't have it any other way! :)
