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Tags: Sriracha Chicken
: : Ingredients
- 1 pound chicken breasts
- 1/4 cup soy sauce
- 2 tablespoons plus 1 teaspoon white vinegar
- 1 tablespoon Sriracha sauce
- 1 tablespoon sugar
- 1 1/2 teaspoons minced fresh ginger root
- 1 1/2 teaspoons toasted sesame oil
Instructions : :
0
- Step 1
- Step 2
- Step 3
Additional Notes...
Serve with rice and salad!!A new favorite!!
"This dish has made me fall in love with Sriracha sauce!! It gives just enough kick to the chicken without being too hot. This chicken would be great on a salad also."
Chef KoryTribe Head Chef
ABOUT Kory
I enjoy cooking for my family and expressing my creativity through food. I also enjoy photography and gaming. I am a bibliophile and would rather read than do anything else. I have been part of our Suburban Tribe for 18 years and I wouldn't have it any other way! :)
